akevitt er Norges nasjonale drikke. Navnet stammer fra de latinske ordene aqua og vitae som oversetter som "vann av livet". Denne alkoholholdige drikken er laget av potet og er flavored med karve, dill og andre urter og krydder. Akevitt har en rik historie om popularitet i Norge, med røttene sporet tilbake til det 15. århundre.
With an ever-switching menu, you never ever determine what you’re likely to get, but hope impressive and nicely-well balanced dishes. Anders can be a enthusiast in their “New Nordic tasting menu” which is intensely based upon area, all-natural and seasonal produce: “The signature dishes of head chefs Mette Beate Evensen and Martin Hovdal involve a pancake topped with beef tartare, and also a potato bread made from a sourdough.”
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I used to be so amazed from pastries variety. I'd opportunity to flavor lemon tart and several punch cake. Espresso is self-served, you only need to press a button around the device, but espresso is tasty.
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In keeping with Anders, Spontan is “the top (and only) pure wine bar in city, and serves a lot of the very best food items in Trondheim.” This informal cafe is celebrated for its use of significant-excellent components and helpful ambiance. The cafe is spread in excess of two floors and decorated working with minimalist furniture, hanging modern art and gastronomy guides. No major dishes are served, so count on snacks, tiny and medium-sized dishes, cheeses and sweets to share.